Wine

I was at Depot in Nakameguro last night for a drink with a friend, and while we there we spotted the waiters/barmen in a corner tasting different wines. They all seemed so professional doing it, that I wonder if you need to be a wine expert to work there. I mean, sure, the atmosphere is nice, but it’s not the classiest of places (albeit a step above most cafe-bars). I just found it odd.

While walking to Depot, I spotted a nice looking bar called Cecil B. My friend, who lives in the area, said that it’s rather new. It’s on the road along the tracks that you follow to go to Depot. I’ll try to go next time I’m in the area and let you know how it is.